Anyuska
2/27/2017 

https://food52.com/?utm_source=google&utm_medium=paidsearch&utm_campaign=brand&gclid=Cj0KEQiAlsrFBRCAxcCB54XElLEBEiQA_ei0DM7Zs11QEZkirbcYivjhCHG5-reYRmGWdJ_t0JmCPYsaAot78P8HAQ


FOOD52 was founded by  Amanda & Merrill. FOOD52 is a huge company that feature different chiefs, bakers, pastry cookers, etc. There posts are very informative and a excellent source on getting information from. This blog talks to people who are interested in the next thing. For example they feature many different recipes daily on there blog. 

Anyuska
2/27/2017

http://www.cannellevanille.com/

This food blog is founded and written by Aran Govoaga. She is a Seattle-based, Basque Country born and raised, author, food stylist and photographer. Her work focuses on the emotional component of food and everyday life through visual stories. Aran is a very good at blogging because she connects her food that she publishes to stories that she has which is very inspiring to me. 

Anyuska

2/27/2017

http://orangette.net/

This is founded by Molly Wizenberg. Molly lived in Seattle, but grew up in Oklahoma City.  She had also lived in the Bay Area and briefly in Paris, France. Molly is into peanut butter, scrambled eggs, seven-minute eggs, meatballs, meat that falls off the bone, cabbage, pancakes and basically anything that has chocolate in it…LOL. Molly started Orangette in July of 2004. She had just decided to quit a Ph.D. program in cultural anthropology, and she didn’t know what to do with myself. The only thing She knew was that, whatever she did, it had to involve food and writing. Molly thought it might be kind of great to write for a food magazine someday, but she had no idea how. This blog is very inspiring to me because Mollt did not know how to start her business and blog but she eventually learn how to do it on her and become very successful in it. 

Anyuska
2/27/2017

http://orangette.net/

This blog is founded and written by Molly Wizenberg. Molly live in Seattle, but she grew up in Oklahoma City. Molly also lived in the Bay Area and briefly in Paris, France. She's into peanut butter, scrambled eggs, seven-minute eggs, meatballs, meat that falls off the bone, cabbage, pancakes, and anything that has a chocolate taste. LOL. Molly started Orangette in July of 2004. She had just decided to quit a Ph.D. program in cultural anthropology. Molly didn’t know what to do with herself. The only thing she knew was that, whatever she did, it had to involve food and writing. Molly thought it might be kind of great to write for a food magazine someday, but she had no idea how. Molly is a really inspiration to me because she didn't know how to start a blog but she eventually learn how and she became very successful in craft of writing and food. Molly's blog is use to inspire others on life . 

Anyuska
2/27/2017

http://www.seriouseats.com/

Serious Seats is founded by Ed Levine and overlord of Serious Eats, as well as creator and host of the Serious Eats podcast. But Serious Seats has five editors and creative directors which all so runs the blog. Another leader in the blog is  J. Kenji López-Alt which is the managing culinary director of Serious Eats and author of the James Beard Award–nominated column The Food Lab, in which he unravels the science of home cooking. This blogs talks to people who are interested in cooking and learning different ways on how to cook in better and faster ways.